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भारतीय व्यंजनों की सूची
Reference material by Wikipedia contributors. This retains its source identity and is not 411 news reporting.
यह भारतीय व्यंजनों की एक सूची है। भारतीय व्यंजनों में भारत के मूल निवासीय क्षेत्री व्यंजनों की एक विस्तृत विविधता शामिल हैं। भारतीय भोजन भी भारी धार्मिक और सांस्कृतिक विकल्प और परंपराओं से प्रभावित है। यह सूची अधूरी है और इनका विस्तार और अनुवाद किया जाना बाकी है।
क्षेत्र के आधार पर भारतीय भोजन भारत
उत्तर भारत
Name Image Description Vegetarian/Non-vegetarian State Aloo baingan masala Diced Potatoes and Brinjal stuffed with spices in curry Vegetarian Aloo baingan Diced Potatoes and Brinjal in curry Vegetarian Aloo gobi (also Pakistani and Nepali dish) 120px Cauliflower with potatoes sauteed with garam masala, tumeric, sometimes kolongi and curry leaves. Vegetarian Aloo ki Tikki Patties of potato mixed with some vegetables fried Vegetarian Aloo Matar Potatoes and peas in curry. Vegetarian Aloo methi Methi leaves and potatoes nicely flavoured. Potato, fresh Methi leaves. Vegetarian Aloo shimla mirch Vegetarian Amriti with Rabdi Vegetarian Amritsari fish nonvegetarian Amritsari Kulcha type of bread Vegetarian Arbi masala Edoes cooked in onion tomato masala. Vegetarian Baati 120px Ghee (Clarified butter). Wheat flour. Vegetarian Baingan bharta 120px Eggplant (Baingan) cooked with tomatoes or onions. Non Vegetarian Bharwaan baigan Brinjal stuffed with spices Vegetarian Bharwaan tinde Vegetarian 7777777 Bharwein karela Bitter gourd stuffed with spices Vegetarian [[Bhatura]] 120px Bread. All purpose flour, Vegetarian Bhindi Masala Okra sautéed with onions and tomatoes. Vegetarian [[Biryani]] 120px Main or side dish. Mixed rice dish, optional spices, optional vegetables, meats or seafood. Can have with plain yogurt. Butter chicken https://web.archive.org/web/20231121194302/https://vikasvaani.com/%E0%A4%9A%E0%A4%BF%E0%A4%95%E0%A4%A8-%E0%A4%B0%E0%A5%87%E0%A4%B8%E0%A4%BF%E0%A4%AA%E0%A5%80-%E0%A4%B9%E0%A4%BF%E0%A4%82%E0%A4%A6%E0%A5%80-%E0%A4%AE%E0%A5%87%E0%A4%82%E0%A4%B9%E0%A5%8B%E0%A4%9F/ 21 नवंबर 2023 120px also known as Murgh MahalVegetarian चाट 120px Typical north Indian tadka. Vegetarian चना मसाला 120px Vegetarian चपाती 120px Bread. Whole wheat flour. Vegetarian Chicken Razala Bhopali style chicken cooked in a rich gravy with mint. Chole bhature 120px Main. Chick peas, assorted spices, wheat flour and yeast for bhatura. Vegetarian Daal Baati Churma Rajasthani special. Vegetarian Rajasthan Daal Puri Stuffed dal in parathas. Vegetarian Dal makhani (Kali Dal) 120px Main. A typical type of lentil is used. VegetarianDal Fara --> Vegetarian दाल 120px Main. Assorted types of lentils, such as toor, urad, chana, masoor dal. Vegetarian दाल फ्राई fry with tadka Typical north Indian tadka. Vegetarian [[Dum aloo] 120px
Boiled Potatoes cooked in Curry. || Vegetarian 120px specialty from Madhya Pradesh. Common snack in Central part of India. Flattended rice, potato, turmeric. Vegetarian Fara Vegetarian French bean aloo Vegetarian Gajar ka Halwa 120px A sweet dish native to U.P./Punjab. Carrot, Milk, Ghee, Cashew. Vegetarian Gajar matar aloo Vegetarian Gobhi matar VegetarianImarti 120px A spherically meshed sweet dish from North India made up of batter from moong dal dipped in sugary syrup Vegetarian Hari Mutter ka Nimona (Green peas daal) Typical north Indian tadka. Vegetarian Jalebi 120px A North Indian twisted noodle like sweet dish dipped in sugary syrup Vegetarian Jaleba Bigger form of jalebi Vegetarian Kachori 120px Rajasthani / Marwari special Vegetarian Kadai paneer Vegetarian Kadhi Pakoda Gram flour with yogurt with gramflour fried balls. Vegetarian Karela Bharta Bitter gourd/melon. Usually vegetarian Katha meetha petha/halwakadoo Vegetarian खीर 120px Rice cooked with milk and dry fruits. Milk and Rice, dry Fruits. Vegetarian Khichdi 120px Rice cooked with daal and veggies and sauteed Vegetarian कोफ़्ता 120px Gram flour balls fried with vegetables. Gram flour, veggies, rolled into balls with gram flour and fried in oil and then cooked with curry. Vegetarian कुल्फ़ी फ़ालूदा 120px Vegetarian Lauki ke kofte Bottle gourd Vegetarian Lauki ki subji Bottle Gourd Vegetarian Litti chokha A baked salted wheat flour cake filled with sattu (baked chickpea flour) and some special spices Vegetarian Makki di roti, Sarson Da Saag 120px Punjabi speciality Vegetarian Mathura ke pede Vegetarian Methi Saag, Chaulai Saab Veggie leaves sauteed in oil and garlic with little masalas. Cooked mostly in Central part of India. Vegetarian Misi roti Vegetarian Mixed vegetable Vegetarian Moong dal ka halwa Vegetarian Murgh Musallam Non-Vegetarian Mushroom do pyaza Vegetarian Mushroom matar Vegetarian [[नान]] 120px Tandoor-baked soft flatbread. Refined wheat flour. Vegetarian Navrattan korma Palak Daal Spinach with toor daal Vegetarian Palak paneer 120px Cottage cheese cubes in spinach gravy. Spinach, Paneer. Vegetarian Paneer butter masala Vegetarian Paneer Tikka Masala Vegetarian Pani Puri 120px Typical north Indian tadka. Vegetarian Panjeeri Vegetarian Aalu Paratha 120px Bread. Wheat flour. Can be stuffed: Common stuffings: potato mixture, Vegetarian Pattor Vegetarian Phirni Vegetarian Pindi chana Vegetarian Pinni Vegetarian Rajma Chaval Bean curry with rice Vegetarian Rajma 120px Main. Kidney beans & assorted spices. Vegetarian Ramatori subji Vegetarian भात 120px Rice Vegetarian Rongi Vegetarian समोसा 120px Normally served as an entree or appetiser. Potatoes, onions, peas, coriander, and lentils, may be served with a mint or tamarind sauce Vegetarian/meat varieties Samose Typical north Indian tadka. Vegetarian Sattu ki Roti Dish from bihar. VegetarianSHAHI PANEER 120px A popular Indian, as well as Punjabi and Nepalese dish, made with paneer (cottage cheese), in a thick cream and tomato gravy and spices Vegetarian. Shahi tukra Bread. Bread pudding in a rich sauce of thickened milk, garnished with sliced almonds. Vegetarian Singhada Halwa Lotus fruit dried and powdered to make this fasting sweet meat. Vegetarian Sooji Halwa Semolina cooked with clarified butter and Dry fruits. Semolina (Suji), clarified butter, cashew nuts. Vegetarian Sweet Pethas/ kesar petha/ pista petha Vegetarian Vegetable Jalfrezi Vegetarian
दक्षिण भारत
Name Image Description Vegetarian/Non-vegetarian Appam Pancake, thicker at center. Ground rice.
Vegetarian Avial 120px Coconut paste, curd mixed with vegetables and some spices. Vegetarian Bajji 120px Vegetable or onion fritters Vegetarian Biryani 120px Spicy rice dish with vegetables or chicken or mutton or fish or prawns. Depends on choice Bisi Bele Bath 120px Rice preparation with vegetables. Bonda 120px Snack. Potatoes, gram flour. Vegetarian Chicken 65 120px Popular deep fried chicken preparation. Chicken, onion, ginger. Non-Vegetarian Currivepillai sadam Curry leaves rice [[Dosa]] 120px Pancake/Hopper. Ground rice, Urad dal. Vegetarian Double ka meetha 120px Bread crumbs fried in Ghee and dipped in milk and sugar syrup Goli bajje Snack. Gram flour. Vegetarian Idiappam 120px Steamed rice noodles/vermicelli. Ground rice. Vegetarian इड्ली 120px Steamed cake of fermented rice and pulse flour. Rice, Urad dal. Vegetarian Indian omelette 120px Egg omelette or veg omelette Kaara Kozhambu Dish used with rice made of chilli powder and tamarind. Keerai kootu Green leaves kootu Keerai masiyal Grinded green leaves used as a side dish for rice or mixed with rice. Keerai sadam Rice and green leaves. Koottu 120px Vegetable, daal or lentil mixture boiled in water. Kos kootu Cabbage and lentil dish used for rice. Kothamali sadam Coriander rice Kuzhakkattai 120px Dumplings. Rice flour, jaggery, coconut. Vegetarian Kuzhambu Thick soup with coconut. Coconut, vegetables. Vegetarian Masala Dosa 120px Dosa with masala and potato. Parotta 120px Layered kerala parotta made with maida and dalda. Vegetarian Paruppu sadam Daal rice Payasam 120px Rice dessert. Rice, milk. Vegetarian Pongal 120px Pulao. rice. Vegetarian Poriyal Side dish for rice prepared from one or more vegetables with little oil stirred, with daal half boiled and coconut / mustard seeds. Puli sadam Tamarind rice Puttu 120px Ground Rice. Kanji 120px Rice porridge Vegetarian Rasam (dish) Tarmard Soup with pepper with rice and taken.Helps for Regular Digestion Sakkara pongal Sweet rice dish Sajjige Sweet dish [[Sambar]] 120px Lentil soup with vegetables and masala mixed with rice and taken. Vegetarian Sevai 120px Kind of rice vermicelli used for breakfast. Sevai lunch Kind of rice vermicelli mixed with either tamarind or lemon or coconut. Thayir sadam, Mosaranna 120px Curd rice Thengai sadam Coconut rice उत्तप्पम 120px Rice Pancake/Hopper with a topping of onions/tomatoes/coconut. Vegetarian Vada 120px Savory donut. Urad dal. Vegetarian Varuval Vegetables fried in shallow oil Yelumincham sadam, Chitranna Lemon rice. Rice, lemon juice. Keerai poriyal Green leaves mixed with daal and coconut with little oil. Wheat Upma 120px A breakfast dish and snack. Upma prepared from Wheat Dhalia Rava. Vegetarian Koshambri A cucumber salad dish popular in Karnataka. Prepared during festivals. VegetarianObbattu (holige, bobbattu, Pooran-poli)120pxA stuffed (Moong gram dal and jaggery or coconut poornam) paratha. Dish native to South and West भारत in the states of (कर्नाटक, आन्ध्र प्रदेश and महाराष्ट्र. Vegetarian Ennai Kathirikkai Ennai Kathirikkai Ragi Mudhe Pesarattu 120px Dosa (pancake or crepe) of आन्ध्र प्रदेश made from Moong Dal (lentils), grains and spice batter. VegetarianNandu (Crab in Tamil) Omelette Omelette with pieces of crab and spices. Now becoming popular among local residents. Non-Vegetarian
पश्चिम भारत
Name Image Description Vegetarian/Non-vegetarian Amti Lentil curry. Split lentil. Bajri no rotlo Bread. Thick millet flour flatbread usually grilled over coals. Barfi 120px Sweet Basundi Sweet Bhakri 120px Bread. Whole wheat flour, thicker than rotli, crispy. Bombil fry 120px Main Course. Bombay Duck (Fish). Chaat 120px Snack Chakri 120px Savoury snack. Mixed grain flour. Chevdo 120px Mixture. Flattened rice, groundnut, chana, masala. Cholafali Snack Chorafali Spicy. Grinding of charudala, masala, sprinkle with red chilly powder on top. Copra paak Sweet coconut halwa/barfi: Halwa is soft, barfi more like cake. Daldhokli] Snack Dahi vada 120px Fried lentil balls in a yogurt sauce. Lentils, yogurt. Dhokla 120px Lentil snack. Gram. Doodhpak Sweet A milk-based sweet dessert with nuts. Dudhi no Halwo - Bottle Gourd Halwa Sweet Dum aaloo 120px Veg. Main dish. Potatoes deep fry, yogurt, coriander powder, ginger powder. Pohe 120px Vegetarian Snack. Flattened rice. Gajar Halwo - Carrot Halwa Sweet Gatta curry Curry. Steamed dumplings made from chickpea flour cooked in a spiced yoghurt sauce. Ghari (sweet from Surat) Sweet Ghooghra Sweet Gud papdi (Gol papdi) Sweet Gulab Jamun 120px Snack Sweet Halvasan Sweet Handwo (steamed dish) Snack Gur 120px Sweet unrefined brown sugar sold in blocks[3]. Jalebi 120px Sweet maida & grained semolina flour, baking powder, curd, sugar. Jeera Aloo 120px Typical West Indian dish Vegetarian Juvar no rotlo Bread. Thick sorghum flatbread. Kansar Sweet Keri no ras Sweet Khakhra 120px Snack. Wheat flour, methi. Khandvi 120px Snack. Besan. Kombdi vade 120px Chicken Curry with Bread. Chicken. Koshimbir Salad. Salad/side-dish. Laapsi Sweet coarse ground/ broken wheat cooked with butter and sugar. Laddu 120px Sweet Locha Spicy. Grinding of chanadal, masala,. Malpua 120px Sweet Methi na Gota Snack. Fried fenugreek dumplings. Modak 120px Sweet coconut dumplings. Rice flour, coconut. Mohanthal a sweet prepared from gram flour and ghee dry fruits Muthiya Snack. Whole wheat flour, methi leaves, besan/chickpeas flour and coriander leaves/cilantro. Panipuri 120px Snack Patra Snack. Taro leaves, coconut, seeds, dal. Pav Bhaji 120px Veg main dish. Mix curry of onion, capsicum, peas, cauliflower potatoes. Penda Sweet Pooran-poli 120px Sweet stuffed bread. Wheat flour, gram. Puri 120px Bread. Wheat flour. Puri Bhaji 120px Breakfast or Snack Rasya Muthia Snack. A spicy yogurt dumpling soup. Sabudana Khichadi Vegetarian Snack. Sago. Sev Khamani Snack. Chana dal, green chillies, ginger, lemon juice and olive oil. Sev Tameta Veggie. Potatoes and sev. Shakarpara Snack. A deep fried snack made out of sugar and wheat. Namakpara Snack. A deep fried snack made out of salt and Gram Flour . Shankarpali 120px Sweet or savoury snack. Plain flour, sugar. Shiro 120px Sweet roasted semolina/flour/dal with milk, butter, sugar, nuts and raisins. Shrikhand 120px Sweet A thick yogurt-based sweet dessert garnished with ground nuts, cardamom, and saffron. Sohan papdi 120px Sweet Soonvali Snack Sukhdi 120px Sweet Sutarfeni Sweet Thalipeeth Savoury pancake. Mixed grain flour. Undhiyu Mix veggi. Plantain, brinjal, carrot, green chillies, potatoes, fresh coconut and other vegetable. Upmaa 120px Vegetarian snack. Semolina. Vada pav 120px Burger. Gram flour, potatoes, chilli, garlic, ginger. Veg Kolhapuri Vegetarian dish. Mixed vegetables. Vindaloo 120px Goan pork vindaloo. Pork, goan red chilli paste. Ghebar or Ghevar 120px Sweet from Surat Lilva Kachori 120px Snack. Lilva and whole wheat flour. Magaj 120px Sweet
पूर्व भारत
Name Image Description Vegetarian/Non-vegetarian Cheera Doi Breakfast cereal. Dhup Pitha A sweet Assamese specialty Gheela Pitha Sweet Assamese specialty Hurum Breakfast cereal; an Assamese specialty Khar Assamese specialty side dish: papaya, banana, soda Kumol Sawul Breakfast cereal; an Assamese specialty. Soft rice with cream & jaggery. Loskora (Coconut Laddu) Sweet Luchi Puffed bread, fried in oil, made from flour. A Bengali specialty Malpua/Malpoa 120px Sweet Snacks. Specially in Bengal. Momo 120px Originally from Tibet, it is a popular snack/ food item in India. Muri Naaru Sweet Bengali specialty. Pani Tenga Pickle made from mustard. Sunga Pitha Sweet Assamese specialty Alu Pitika Dish made of mashed potato. Masor tenga An Assamese fish stew cooked with any of a variety of sour fruits including tomatoes. Roy Amrita Brahmaputra banquet livemint.com HT Media July 23, 2010 http://www.livemint.com/Leisure/DIKJIYRzHKqqpnim76CEnN/Brahmaputra-banquet.html September 24, 2012 https://web.archive.org/web/20160215025938/http://www.livemint.com/Leisure/DIKJIYRzHKqqpnim76CEnN/Brahmaputra-banquet.html 15 फ़रवरी 2016 live Bengena Pitika Dish made of mashed brinjal. Bilahi Maas Fish curry cooked with tomatoes. Black rice 120px Special local variety of rice Bora Sawul Breakfast cereal; an Assamese specialty. Sticky rice, sugar or jaggery. Brown Rice 120px Special local variety of rice. Chhenagaja 120px Dessert. Cottage cheese, flour, sugar syrup. Chhenapoda 120px Dessert. Cottage cheese, flour, sugar syrup. Oriya Specialty. Chingri malai curry 120px Curry. Prawn, coconut, mustard, steamed. Traditional Bengali Dish. दाल 120px Lentils. Goja Sweet. Bengali Specialty Hando Guri Breakfast cereal; an Assamese specialty Haq Maas Fish curry cooked with leafy green vegetables. Horioh Maas Golden Mustard Fish Curry. Ilish or Chingri Bhape 120px Curry. Ilish (Hilsha fish) or prawn, coconut, mustard, steamed. Traditional Bengali Dish. Kharoli Pickle made from mustard; an Assamese specialty Khorisa Pickle made from bamboo shoot; an Assamese specialty [Koldil Chicken Chicken cooked with banana flower; an Assamese specialty Koldil Duck Duck meat cooked with banana flower; an Assamese specialty Konir Dom Egg curry. Lai Haq Maas Fish Curry with herbs & lemon. Litti Balls of wheat and sattu baked in oven and served with mashed potatoes (chokha) Maasor Tenga Tomato Fish Curry. Machher Jhol 120px Curry. Fish, various spices. Masor Koni Fish delicacy. Masor Petu Fish delicacy. Mishti Chholar Dal Curry. Bengal gram, coconut, sugar. Bengali Specialty. Mishti Doi 120px Dessert. Curd, sugar syrup and /or jaggery. Bengali Sweet curd. Ou tenga Maas Fish curry cooked with elephant apple. Pakhala 120px Rice. Fermented rice, yoghurt, salt, seasonings. Bhaji 120px Fried Vegetables. Pani Pitha Sweet Assamese specialty Pantua 120px Assamese sweet similar to Gulab Jamun Payokh Dessert पेड़ा 120px Sweet Prawn malai curry Curry. Prawns, coconut cream, crushed mustard seed, red chillies. Bengali dish. Red Rice 120px Special local variety of rice. Rice 120px Staple Food. Rosgulla 120px Dessert. Cottage cheese, flour and sugar syrup. Signature Bengali condiment. Sabzi (curry) 120px Different green or other vegetables. Shondesh 120px Dessert. Milk, sugar. Signature Bengali Dish Shukto Curry. Vegetables, ghee, milk. Traditional Bengali dish. Sunga Pork Rich spicy pork curry Tenga Doi Sour curd Til Pitha Sweet Assamese specialty. Rice powder, til, jaggery.
इन्हें भी देखें
List of Indian breads
List of Indian drinks
List of Indian pickles
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Mutton curry
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सन्दर्भ
Dishes
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श्रेणी:Lists of foods by nationality
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श्रेणी:खान पान