Johnny Marzetti

English Etymology Originated at Marzetti's, an Italian restaurant in Columbus, Ohio. The dish was introduced by Teresa Marzetti, who named it after her brother-in-law. Noun - An American Midwestern pasta dish made with noodles, cheese, ground beef or Italian sausage, and a tomato sauce that may include aromatic vegetables and mushrooms. en 2000 Allan A. Metcalf How We Talk: American Regional English Today Houghton Mifflin Harcourt 9780618043620 97 At home you can make Johnny Marzetti with canned soup, noodles, and ground beef. en 2001 Brenda McGuire Love, Mom: Stories and Recipes from Kingston, Ohio Resilient Pub 9780971509702 60 [...] Johnny marzetti for dinner. She always made it in this large, oval, cast iron baking dish that was quite heavy. When the marzetti was done, she took it from the oven and carried it across the dining room en 2006 Jerry Minnich The Wisconsin Almanac Big Earth Publishing 9781931599658 30 There are a million Johnny Marzetti recipes. This one is my favorite - better than most, easier than some. 8 ounce package egg noodles en 2013-07-02 Taste of Home Taste of Home Recipes Across America: 735 of the Best Recipes from Across the Nation Penguin 9781617652615 Like so many popular dishes, the Johnny Marzetti has had many reincarnations. en 2017-10-17 Elizabeth Heiskell What Can I Bring?: Southern Food for Any Occasion Life Serves Up Time Inc. Books 9780848755591 ... Johnny Marzetti pasta, salads, French bread, desserts, and wine. Lord, it was enough food for a village. They also did one of the smartest things ever: They packed a container with more Johnny Marzetti and stuck it in my freezer en American chop suey. en eponyms