Logan bread

logan bread English Alternative forms en logan bread Etymology In 1950, Gordon Herreid, the leader of the University of Alaska party to climb Mount Logan (the highest mountain in Canada), induced a baker in Fairbanks to make an indestructible high-energy bread for the group.Yvonne Prater; Ruth Dyar Mendenhall Keith Hart Original Logan Bread Gorp, Glop & Glue Stew: Favorite Foods from 165 Outdoor Experts Seattle, Wash. The Mountaineers 1982 1984 part one (Homemade Backpack Foods), section “Breads for the Pack” 13 https://archive.org/details/gorpglopgluestew00prat/page/13/mode/1up 0-89886-017-2. Noun - A dense, nutritious bread for backpacking made with honey, molasses, eggs, wholewheat flour, and assorted dried fruit and nuts. en Margaret E[lizabeth] Murie To the Head of the River w:Two in the Far North New York, N.Y. w:Ballantine Books 1962 1972 322 https://archive.org/details/twoinfarnorth0000unse/page/322/mode/1up 0-345-02622-5 I managed to get a kind of stew made from dried beef-noodle soup, MPF, and potato granules, and we ate that with Logan bread and instant hot chocolate, and were warm and satisfied. en David Roberts Deborah: A Wilderness Narrative New York, N.Y. w:Vanguard Press 1970 97 https://books.google.com/books?id=HQMVAAAAYAAJ&q=%22Logan+bread%22 0-8149-0677-X This complicated system would have been absurd normally; but we watched each other distrustfully, and when we had to cut a piece of Logan bread or pour cereal out of a bag, we did so with painstaking care. en w:Fred Beckey Two Contrasting Expeditions: Success and Tragedy in July 1967 Mount McKinley: Icy Crown of North America Seattle, Wash. The Mountaineers 1993 part II (The Last Half Century: A Surge of Popularity and Accidents) 198 https://archive.org/details/mountmckinleyicy0000beck/page/198/mode/1up 0-89886-362-7 For the three south face routes, Everett had worked out a 700–man-day food list. To begin with, there were forty loaves of Logan bread—a most popular item—baked in advance. en Chic Scott The Great Communicator Deep Powder and Steep Rock: The Life of Mountain Guide Hans Gmoser Banff, Alta. Assiniboine Publishing Limited 2009 177 https://archive.org/details/deeppowdersteepr0000scot/page/177/mode/1up 978-0-9811059-0-1 Laura Gardner—the wife of J.S. “Smitty” Gardner, Hans’ doctor—spent weeks baking dozens of loaves of what was called Logan bread, a heavy, nourishing bread suitable for an easy breakfast meal. en PearlAnn Reichwein Canada’s Alpine Club Climber’s Paradise: Making Canada’s Mountain Parks, 1906–1974 Edmonton, Alta. w:The University of Alberta Press 2014 56 https://archive.org/details/climbersparadise0000reic/page/56/mode/1up 978-0-88864-674-3 Moreover, three innovations introduced by the Mount Logan expedition—the single-pole Logan tent, willow wands for route marking, and nutritious Logan bread—were adopted by other expeditions in decades to follow. en w:Barry Blanchard The Cassin The Calling: A Life Rocked by Mountains Ventura, Calif. Patagonia 2014 241 https://archive.org/details/callingliferocke0000blan/page/241/mode/1up 978-1-938340-31-4 Kevin and I spent hours in my mom’s kitchen baking Logan bread and cutting it into one-man/one-day rations and slathering it with butter. References en eponyms terms derived from toponyms en Breads