Dobos torte

English thumb|A slice of Dobos torte from Café Gerbeaud Etymology Named after its inventor, Hungarian confectioner József C. Dobos. Pronunciation en /ˈdoʊˌboʊʃ/ + en torte spelling pronunciation en /ˈdoʊˌboʊs/ + en torte Noun ~ + Dobos torten A Hungarian sponge cake layered with chocolate buttercream and topped with caramel. en 24 April 1973 Beth Tartan a reader Speaking of Food: A Reader Sets the Food Columnist Straight w:Winston-Salem Journal 77th year 19 Winston-Salem, N.C. 17 https://www.newspapers.com/newspage/937001525/ 1 12156422 I would like to state some facts about Dobos torten (never Dobosch, as the s is pronounced sh in Hungarian) and Sacher torten (by the way, the plural for torte is torten, not tortes as you state.) A Dobos Torte should always have nine layers, although most American cookbooks encourage six, probably due to the fact that it is a nuisance and very time consuming to bake nine very thin layers. en 1979 w:Kati Rekai 10 The Adventures of Mickey, Taggy, Puppo and Cica, and How They Discover Budapest Toronto, Ont. Canadian Stage and Arts Publications 120 https://archive.org/details/adventuresofmick0000reka/page/120/mode/1up 0-919952-08-9 Finally Mickey took pictures of Cica, Taggy, Puppo and Lurko eating Dobos torte (six thin layers of cake filled with chocolate cream topped with a caramel crust), on the terrace of the Intercontinental Hotel. Related terms Doberge cake Translations Hungarian sponge cake Bulgarian: bg до́буш m Hungarian: hu dobostorta Polish: pl tort Dobosa m-in See also en Esterházy torte en eponyms en Cakes and pastries