French parfait

English thumb|French parfait Noun ~ A frozen custard made with cream, and usually with a fruit puree. en 1997 Ed Herring The Last Living Poet in America Pruning to Shape: Poems1960-1970 [i.e., 1960–1997] San Franscisco, Calif. Robert D. Reed Publishers part III (Outside the Garden), canto I 122 https://archive.org/details/pruningtoshapepo00herr/page/122/mode/1up 1-885003-15-3 French parfait suggests an air of sophistication, desirable. en 2015 Olivia Ercoli; Ros Belford; Roberta Mitchell; et al. Where to Eat and Drink Rome Eyewitness Travel London w:Dorling Kindersley 307 https://archive.org/details/rome0000unse_i5o7/page/307/mode/1up 3 978-0-2410-0733-4 Types vary from the classic crema and frutta to grattachecca (water ice), from semifreddo (a half-frozen sponge pudding, similar to French parfait in consistency) to granita (ice shavings flavoured with fruit syrups). Further reading parfait en Desserts