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411 समाचार
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411 REFERENCE · Wikibooks

Bartending/Alcohol/Cream liqueur

Reference material by Wikibooks contributors. This retains its source identity and is not 411 news reporting.

Cream liqueur Advocaat left|30px| Advocaat 14-20% ABV (28-40º proof) Origin: Dutch Flavor: Egg yolk (originally avocado), brandy, and (some brands) cream. Appearance: Thick yellow cream Amarula left|45px| Amarula 17% ABV (34º proof) Origin: South Africa Flavor: Amarula fruit and cream Appearance: pale yellow Drumgray Highland Cream Liqueur left|50px| 17% ABV (34º proof) Origin: Scotland Flavor: Whiskey, scottish herbs and cream Appearance: cream Irish Cream Irish Cream Baileys Irish Cream left|30px| Baileys Irish Cream 17% ABV (34º proof) Origin: Ireland Flavor: whisky & cream Appearance: cafe latte Saint Brendan's left|50px| Saint Brendan's 17% ABV (34º proof) Origin: Northern Ireland Flavor: Irish whiskey 'n cream Appearance: caffe latte Mozart Mozart White chocolate liqueur left|70px| 15% ABV (30º proof) Origin: Austria Flavor: chocolate, vanilla, caramel and cream Appearance: white chocolate Mozart Gold chocolate liqueur left|50px| 17% ABV (34º proof) Origin: Austria Flavor: chocolate and cream Appearance: milk chocolate Ponche Caribe left|22px| 11% ABV (22º proof) Origin: Curaçao, Netherlands Antilles Flavor: rum, milk, vanilla, eggs Appearance: cream Ponche Crema left|28px| Ponche Crema 15% ABV (30º proof) Origin: Venezuela Flavor: rum, cream and egg-yolk Appearance: pale yellow Ponche Diva left|20px| Ponche Diva 10% ABV (20º proof) Origin: Bahamas Flavor: pistachio cream Appearance: pistachio Ponche Kuba left|30px| 9% ABV (18º proof) Origin: Barbados Flavor: spiced rum cream Appearance: cream