Bartending/Cocktails/White Russian

Coffee 2.6 2 Unit of alcohol A White Russian is a twist on the Black Russian. It is composed of vodka and coffee liqueur with the addition of cream. Ingredients 1 1/2 oz vodka 1/2 oz Kahlúa or Tia Maria 4 tsps cream, half-and-half, or milk. Glass thumb|left|40px| Old fashioned glass Procedure Mix together in glass. Add cream to top off glass and blend until homogeneous. Variations Colorado Bulldog — use vanilla vodka and add cola to taste. Creamy Albino — substitute Puerto Rican Rum for vodka. White Canuck — use Polar Ice Vodka and two maraschino cherries. White Cuban — substitute rum for vodka. White Trash — substitute whiskey for vodka. Gay Russian — substitute cherry brandy for Kahlúa. Dublin Bulldog — use vanilla vodka and add cola, substitute creme de menthe for Kahlúa. KGB — use a high proof (90% or up) Polish vodka. Stout Russian - substitute cream with guinness Blind Russian (or Muddy Waters) — substitute Bailys Irish Cream for Kahlúa. Royal Russian - Use Grey Goose Vodka, Patron XO, & Godiva White Chocolate Liqueur or Rum Chata References White Russian (cocktail) Wikipedia White Russian White Russian White Russian