Drinking Water/Seawater desalination

The Seawater desalination is a way to produce drinking water.Similar way possible to produce clean water from grey water. Seawater heat vaporisation Based on Drinking water distillation method. Industrial way thumb|center|upright=1.5|Schematic of a multistage flash desalinatorA – steam in     B – seawater in     C – potable water outD – brine out (waste)     E – condensate out     F – heat exchange    G – condensation collection (desalinated water)H – brine heater The pressure vessel acts as a countercurrent heat exchanger. A vacuum pump lowers the pressure in the vessel to facilitate the evaporation of the heated seawater (brine) which enters the vessel from the right side (darker shades indicate lower temperature). The steam condenses on the pipes on top of the vessel in which the fresh sea water moves from the left to the right. Reverse osmosis Around the world, household drinking water purification systems, including an RO step, are commonly used for improving water for drinking and cooking. Such systems typically include these steps: a sediment filter to trap particles, including rust and calcium carbonate a second sediment filter with smaller pores an activated carbon filter to trap organic chemicals and chlorine, which degrades certain types of thin-film composite membrane an RO thin-film composite membrane an ultraviolet lamp for sterilizing any microbes that survive RO a second carbon filter to capture chemicals that survive RO In some systems, the carbon prefilter is replaced by a cellulose triacetate (CTA) membrane. CTA is a paper by-product membrane bonded to a synthetic layer that allows contact with chlorine in the water. These require a small amount of chlorine in the water source to prevent bacteria from forming on it. The typical rejection rate for CTA membranes is 85–95%. To work effectively, the water feeding to these units should be under pressure (typically 280 kPa (40 psi) or greater).Knorr Erik Voigt, Henry Jaeger, Dietrich Securing Safe Water Supplies : comparison of applicable technologies 2012 Academic Press Oxford 978-0124058866 33 Online-Ausg. https://books.google.com/books?id=fWGZLmhpxvgC&pg=PA33 Sources w:Reverse_osmosis Top editors: Lfstevens, WaterScienceProf, Desalinfo, StanfordPwr.