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2010s in food in the United States
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The 2010s in food in the United States describes food trends that are characteristic of the 2010s decade. Many of the trends are a direct result of related social or economic events.
Trends
thumb|upright=0.8|Avocado salad and tomato and black olive salsa on a toasted baguette|alt=
Gluten-free diets became popular. Fusion cuisine offered a new twist on many traditional food items. An interest in local and organic foods carried over from the mid to late 2000s as a part of green and sustainable living. There was an increase in the number of vegetarians and vegans. The Economist declared 2019 "the year of the vegan."Parker John The year of the vegan: Where millennials lead, businesses and governments will follow https://worldin2019.economist.com/theyearofthevegan The Economist 19 February 2019 Spicy foods were popular, sometimes in new ways. Finger foods such as hors d'oeuvres and tapas were applied to many desserts and comfort foods. Chipotle's success caused its fast casual made-to-order business model to carry over to many other food categories. Food presentation became more important as social media caused an increase in food photography and sharing. In the United States, soda sales dipped in favor of healthier options, such as sparkling water.https://www.huffingtonpost.com/2015/02/13/sparkling-water-soda_n_6614604.html Sparkling Water Is The New Soda February 13, 2015 Energy drink sales experienced substantially higher growth than coffee.https://qz.com/192038/the-american-energy-drink-craze-in-two-highly-caffeinated-charts/ The American energy drink craze in two highly caffeinated charts March 26, 2014 Caffeinated products spilled over to things like gum and mints. The 2010s also saw significant early stage developments in cultured meat, a form of cellular agriculture whereby animal cells are cultured in order to grow meat without the need to raise and slaughter animals. This technology also saw substantial investment from billionaire entrepreneurs such as Richard Branson.https://futurism.com/bill-gates-and-richard-branson-invest-in-lab-grown-meat-startup/ Bill Gates and Richard Branson Invest in Lab-Grown Meat Startup Futurism New York 25 August 2017 Waste and resource-conscious chefs also saw a spread of zero waste cooking.Top 10 Food and Restaurant Trends of 2017 Forbes https://web.archive.org/web/20220816172623/https://www.forbes.com/sites/andrewbender/2017/11/29/top-10-food-and-restaurant-trends-of-2017/ 2022-08-16 live https://www.forbes.com/sites/andrewbender/2017/11/29/top-10-food-and-restaurant-trends-of-2017/#5bdf79962a1b
List of popular foods
10em Avocado products
Guacamole
Avocado toast
Bacon-infused dishes
Bacon ice cream
Chocolate-covered bacon
Maple bacon donuts
Baconnaise
Bacon salt
Coconut oil
Edible cookie dough
Fried pickles
Macaron
Middle Eastern cuisine
Hummus
Tahini sauce
Korean barbecue
Meat substitutes
Cauliflower
Eggplant
Pretzel buns
Ramen
Salted caramel flavored products
Spices
Turmeric
Sriracha Sauce
Stir-fried ice cream
Gourmet tacos
Gourmet/craft hamburgers
Craft burgers
Tostones
Unicorn food
Vegetable chips
Quinoa
List of popular drinks
thumb|upright=0.8|A Moscow mule|alt=
10em Kombucha
Aloe vera juice
Bacon-infused drinks
Bacon vodka
BLT cocktail
Hard cider
Cocktails
Beer cocktails
Bitters cocktails
Premium coffee
Coffee ice cubes
Latte art
Third wave of coffee
Craft beer and Microbrewery
Draught IPA
Cold brew coffee and tea
Gin
Matcha tea
Milkshakes with extravagant toppings
Milk substitutes such as Plant milk
Coconut milk
Almond milk
Oat milk
Soy milk
Mocktails (Low-ABV cocktails)
Moscow mules
Savory drinks
Salted beer and cocktails
Spicy drinks and cocktails
Shooters
Single-serve drinks
Bottled cocktails
Canned coffee
Single-serve wine
Soda alternatives
Coconut water
Sparkling water
Tea-infused beer and mixed drinks
Hard seltzer
Foodservice
thumb|200px|Deliveroo cyclist in London, UK.
Online food ordering and food trucks increase in popularity. Chipotle's success caused its fast casual made-to-order business model to carry over to many other food categories.
Events
Releases
Date Event 2016 PepsiCo launches the Pepsi Spire, a competitor to the Coca-Cola Freestyle that had been launched in 2009.
Incorporations
Date Event July 2, 2015 The Kraft Heinz Company is formed by the merger of Kraft Foods Group and Heinz in 2015.https://www.bbc.co.uk/news/business-32050266 Kraft Foods to merge with Heinz 25 March 2015 BBC News 9 October 2016
Food
References
2010s in food
Food